We went for a special occasion and had reservations. My mom made the reservation and told them that I am handicapped. They have two floors of seating and there is no elevator. When we arrived for our 6pm reservation we were told that we would be seated upstairs. When my mom told the hostess that she reserved a downstairs table she was told that they overbooked and if we wanted to sit downstairs we would have to wait until 9pm. By the time I made it up the stairs I was exhausted and ready to go home.
While our waiter was very nice, the kitchen was unable to accommodate my dietary needs. We knew that I wouldn't be able to order off the main menu but the plan was that I would order a baked potato. Apparently they do not serve baked potatoes but offered mashed potatoes. When we asked why I could not get a baked one, the waiter whispered the the mashed potatoes were powdered. In a restaurant of this caliber I would have expected the potatoes to actually be real potatoes.
My mom and grandmother ordered the salmon which was overcooked and rubbery. The only highlight of the night was that my aunt ordered the ahi tuna and she said it was prepared excellently. Needless to say we won't be returning.