I first came across this place in an issue of Desert Companion, they showed a picture of one of the tasty dishes and I knew I had to try it.
This hybrid Japanese/Italian place is a very interesting take I've never heard of. I went safe and got a dish with broccoli, sausage and peppers with an Alfredo sauce. Everything was sauced just right and the broccoli was very crisp which I was impressed considering there is sauce everywhere!
Prices are reasonable ranging from $8-13. They even have a board with the top 10 most popular items which I will utilize for future visits to pick my next dish. Not sure if I will get adventurous and try something with squid ink, but if I do expect an update!