So today we are at Rico's Restaurant, Lounge and Patio Bar which we have had good and bad experiences that over the years.
Tonight, we are informed by our server they are out of chicken in the restaurant. How do you not check your inventory at the beginning of service on Saturday night when half of your menu is chicken...
I guess the server mentioned it to the owner, Eric who then came to our table, mention that he knows are used to be a food critic. Then told me that I probably was not really a food critic before I retired from E-Portage / Google News.
He then told me he runs out of food because none of his servers or cooks tell him anything. And that his primary cook is an 21-year-old and doesn't know what he's doing.
Then, he told me that he "just doesn't give two fucks anymore".
This is reminiscent of him a couple of years ago when he got into an argument and almost a fistfight with one of his servers in front of the entire restaurant...
Or the time he lost our credit card slip, and then called me out in front of the whole restaurant on our next visit because he was not able to tip the server when he lost the slip
Needless to say, this will be the very last time we dine at this restaurant. My advice to you... Stay away, stay far far away.