Waking up early has never been my sort of thing, but lately the Big F and I have been able to clamber out of bed just in time to grab brunch at these various restaurants blanketing this city.
Omelet House was on our agenda last weekend and we were worried when we saw a crowd outside. Lucky us, no wait though on this Sunday afternoon.
Beyond all the breakfast items, they have sandwiches, homemade soups and chili, fried zucchini, chicken fingers, and burgers.
Although we were tempted by #33 "Flatlanders Special" for $69, the Big F couldn't say no to the "Chicken Fried Steak & Eggs with Sausage Gravy" for $8.39 with his eggs over easy. I went for #35 "Egg White Special" for $8.89, an "egg white omelet stuffed with mushrooms, spinach, zucchini, and tomatoes." For 79 cents off, I had the "Baby Omelet" making it a smaller dish.
Other choices than the toast include English muffins, homemade pumpkin nut bread, banana nut bread or tortillas! The most unique thing about our meals was the potatoes. They were almost sliced thin enough to be considered homemade potato chips. In a way it was cool, but I guess it would have been good to know too.
Overall, it was a satisfactory brunch choice. We didn't think it was extraordinary, but it worked. You'll find a lot of older folks at this place too, which to me means it has some staying power over the years.
They are a couple of kid specials too! And on your birthday, the meal is on them! Just bring at least one paying friend!
(Pics of our brunch are posted!)