"Inspired by Algonquin park, canoe trips, cooking over an open fire and swimming in the big lakes of Ontario"
LOVE the concept. Excellent execution. Great addition to my hood. Disagree with some of the negative comments I'm reading.
*The ribs are great*
-Do you eat ribs for the sauce or the meat?! As much as I love a sticky sweet sauce, I think that if the meat is good quality and cooked well, it shouldn't need so much sauce! Plus, the burst tomato pesto is original and delicious imo
*Staff were warm and friendly*
-Server was helpful and came by just to chat and check up on us a couple of times, owner is a charmer
*Prices are fair*
- E.g. 6 dollars for our 2 scrumptious side salads: potato salad (mushroom, mustard, egg, scallion) grilled corn salad (queso fresco, chili mayo)
Other points:
-Try the smoked mozzarella and roast garlic bread. It may sound boring compared to some of the other starters on the menu but this was recommended by our server and we weren't disappointed. Delicious
-Summer fun atmosphere, great music, pleasing design details
-S'mores ice cream sandwich - not overrated. Fatty Natty approves.