I have been here a few times given it is quite local for me. Brunch twice and dinner twice. I've had the wild boar canneloni and the bison main as well as the arugula salad with dinners- all are delicious. It's nice to see so many game options on a menu. Brunch is a little more disappointing. Their gluten-free non-bread options are very limited and were not delicious. I had the most boring omelette of my life here and the kielbasa was nothing that wowed me. My boyfriend had the fried chicken (all thighs which means I would never eat it personally) and wasn't blown away and the short ribs which he said were okay. I would highly recommend this place for dinner, less so for brunch.
The owner is a lovely guy, but his serving staff can be a bit flaky and slow. Hopefully they will remedy that which would greatly improve the overall service experience here.