Nice little place that clearly is having growing pains in its first few weeks.
Reso was at 7, didn't get seated till 8!!
Apps where good but rather expensive for what you got.13$ for what amounted to one tomato and shaved cheap feta is unacceptable.
Presentation for the main course was spot on but the execution of the dish was subpar (you'd think with all the butter they used in the cod dish, they wouldn't cheap out on salt and pepper)
Kitchen was too backed up to order dessert so we had to leave. Server was fantastic.
Would recommend holding off for a month or two till they get systems down before trying.