We go to the restaurant on Monday, usually a quiet day. Once I go into the restaurant, it gives you a high end restaurant feel. The décor is nice and cozy. We sit down on one end and as soon as someone sit nearby, a separate soft curtain is lowered.
On Monday & Tuesday, it has a set menu. I ordered Caprese Salad that is very good even for me that is not a cheese person. The Cream of Broccoli soup is excellent, not like other restaurants with lots of corn starch. My Veal Medaglione is juicy and the sauce is delicious. The Steak special is tender and the meat quality is very good. Although the dessert Tiramisu Blu is a bit creamy, I still like the taste. Espresso is very well blew as well.
With the price, the atmosphere and the food quality, highly recommended