Food: So far I've only tried the deep dish pizza. I would like to explore the menu...but it's just so darn good. I'm a pizza lover. I'll eat the crappy $5 mediums, and I savour the artisanal authentics like Goodfellas or the creatives like Mickey's. Enzo's deep dish is something I've yearned for. The homemade dough and tomato sauce are too good. If you like bread, you'll love this crust. I don't know if they're just keeping it simple or doing something different, but I don't crave any other pizza now. I've tried it with pepperoni, mushroom and spicy sausage.
Ambience: The place is divided in two sections: the dining area and the bar. The dining area is very warm and charming with it's original 1980's style. Being 33 years old, the bar area is closed off by a glass wall for the old smoking days, but thank god they've kept it that way. The bar was a bit day and night from the dining area. It was mostly much older drunk regulars babbling generic Toronto sports chatter. Otherwise I love the look. The dining area is much quieter, with nice music and candlelights.
Service: The owners have served me each time and they're friendly down to earth people. You feel like you're at your uncle's local eatery.