I had breakfast/lunch here twice now. I think it's best to sit next to a window just to feel that brunch vibe and to get some of that Vegas sunlight in. The service was friendly, I think Ryan was the name of my server. There were 8 tables occupied including myself and the server did his best to stay on top of them. Of course the regulars got special attention.
There was a hostess/bus person, the server, and manager/food runner. When I got my skillet I never saw anyone again until it was time to get my check. A refill on my water would have been nice. Overall I can find myself being a regular here too, definitely give it a try. And I have to agree with the server about the H&K being one nice piece of weapon.