Mt Horeb being the kind of town that it is, you might not expect to find a decent restaurant, but we've gone here on two visits to the area (a yearly tradition). Both times we opted for entrees instead of pizzas. I've had their manicotti and salmon picada (I think?) with side of spaghetti and meat sauce and was impressed with both meals. I also stole some delicious bites of chicken parmigiana. We were also impressed with their rich desserts on our first visit. My girlfriend wanted to try something lighter on the second visit and ordered a lemon ice, which was served in a frozen lemon peel. Extra points for cool presentation. The pizza always smells good, and the Anise/Cheesy bread that comes with the entrees in very nice. It's casual and family friendly, at least in the mid-to-late afternoons, when we've been there.