To be politically correct at the expense of the English language, this restaurant is menuistically challenged. To the owner: chum, there is a huge number of diabetic people in North America. Check it out. Your menu is virtually impossible for diabetics. For vegetarians there is some relief, often by way of zaatar and other spicing, but the cauliflower is, sorry, boring; and the mixed mezes plate is not very mixed. The big surprise came with the bill. So glad I was already sitting down.