Visited this last weekend, to test drive their happy hour menu, just to catch up with a friend. We were pleased to see that the happy hour is from 11-6.
I started with a domestic beer on tap $2 for 16oz. Not too shabby. They had house wine for $3 which was a Chardonnay, my friend got a couple of those.
For appetizers we both got fried pickles, very yummy. They give you a smoky ranch dip or ranch on request. Also we ordered pulled pork sliders. They come with 2 sliders and a good amount of pork. They were delicious, I did like there whiskey BBQ sauce.
We ended up staying for a bit and me and my BF got dinner plates. The BBQ chicken platter was a good size. Came with the mac and Cheese and veggies. All very good, chicken was moist. My boyfriend got the ribs. They were delicious! Nice and tender and saucy. That BBQ sauce is awesome. The mac is great, creamy and was nice and hot.
The speed of service was ok. We had to get our servers attention a couple of times. I think he was new cause when we came in at 4 the place was dead and he seemed a little over whelmed. As we were leaving about 6ish the place was packed for a Saturday night dinner rush.
All in all I would come back, I wasn't disappointed at all.