This place is AWESOME! I've been here about three times, and make sure to get there on Tuesdays, so that I can take advantage of their $2 female crabs (also males when they have them)/$2 domestic beers special.
They also have other specials (dine-in) during the remainder of the week: Mondays - 1.25 lb snow crab legs $14, 1 lb shrimp $14, 1 lb crawfish $5
Wednesdays & Thursdays - 1.25 lb fresh whole steamed lobster & 2 sides for $20.
Even though I've been to some other seafood restaurants in the area, I really like this place. While there's plenty of parking, the restaurant itself is pretty small, so you'll definitely need to come early to reserve a spot. I've arrived at anytime from 5:30pm - 6:30pm, and let me just say that the best time that I've been there is at about 5:30pm or just around 6pm. Afterwards, it gets really busy and you'll be waiting for awhile. Another catch is that the place closes at 9pm...I've actually been sitting and eating after 9pm, but they turn away people at 9pm. Yes, I'm a slow eater...especially when it comes to blue crab.
I've had the shrimp and the crab and definitely think they're both pretty tasty. Growing up on the east coast, I remember making many trips just to get some blue crab in Virginia Beach and Maryland. While it's not the same, I'll admit that it is a good substitute. Hands down, their Baltimore-style seasoning is on par when comparing it with the "real thing". For the price, you definitely can't beat this deal.
While they do offer sweet potato tots, which I've heard are really good, they now offer white rice, which is something that I do like to eat with seafood--especially with this particular spice. I also make sure that I have some vinegar on hand too, just for the blue crab though.
Hands down, this place does not disappoint...when it comes to $2 Blue Crab Tuesdays here. As for the rest of the week and the other deals, I'm still waiting to check those out.