With the not-so-recent closing of Sweet Basil still looming in my mind, I have yet to find a new thai food home. I headed to Thai Cuisine with high hopes and several positive reviews from friends.
The service was good, decor so-so, and prices were great. In fact, I double-checked the bill because I thought the waitress may have forgotten to add an entree, it was that reasonably priced!
The food was good, solid thai food. My mind wasn't blown, nor was I disappointed. I think all thai restaurants need to unite and decide on a single "heat scale" to rule them all. Some places it's 1-5, some 1-10, and I've even seen a 1-7 thrown in here and there. The problem is, they are all subjective to the cook.
I ordered a 7 out of 10 and got back something milder than mild buffalo wing hot. I think I ruined the food a little by adding my own mix of chilis. My wife loved her curry, and my pad thai wasn't bad. I'd go back, but the search continues...