First visit was today for lunch, and I will certainly be back! I ordered the beef dip, sans all the bonus ingredients (you don't become the ingredient minimalist by eating bonus ingredients like onions, cheese, or horseradish!)
I actually tried the horseradish on the side today at the urging of a coworker...wasn't my cup of tea, score another point for me against all the "how do you know you don't like it if you haven't tried it?" propaganda I've heard over the years. I just know, people, call it a 6th sense!
The beef dip came out perfectly plain, with the accompanying pickle and little cup of plants which I swiftly moved away from my to-be-consumed foods. The homemade kettle chips are deliciously authentic and fresh and potatoey, ie not hidden behind 9 lbs of salt.
Personal tip: 50/50 au jus and tabasco makes for a perfectly heated dipping experience!
Mikaela was knowledgable and attentive, and she helped me figure out what my next order will be, and now that I know I can grab a quick workday lunch here and be back to the office inside of an hour, I am sure that return will come sooner than later...thank you Timbers!