Came here, & asked owner whats their top seller. And he said, the BUTTERED CHICKEN PIE. Was kind of relactant first so settled with STEAK & MUSHROOM ($5.99) + tax = $6.78
I was expecting a much bigger pie for the value but other than that, the taste did not disappoint! Flaky, warm, and juicy meat.
After having such a great 1st pie, we decided to buy a BUTTERED CHICKEN PIE for to go. But it didnt really suit my tastebud. Strong flavours of mixed spices. Although the chicken is tender.
still, loved their British infused pies.