Very disappointed in this restaurant after reading a good review in the City Paper and good reviews here. We ordered vegetable samosas as an appetizer, which we planned to share; a Burmese dish, shan tribe noodle bowl with chicken, pickled vegetables and tomato sauce as one entree; and dan pauk, a chicken-and-rice dish from India as another entree.
Oddly, the shan tribe noodle bowl arrived first, right out of the microwave, and insufficiently heated. The flavors were somewhat interesting, but we were clearly being served leftovers. We finished that, waited awhile, and then the samosas arrived, extremely greasy but tasty. Another long wait, and then the chicken and rice arrived. More reheated leftovers--a big reheated chicken leg on top of rice that seemed like it was scraped from the inside of a pan. Blecch.
The service, in short, was awful and the food was not much better. Avoid this place.