I've paid $50-100 for a ribeye on the strip, and that's just for the steak itself. At $15, this is the best steak n eggs I've experienced in Vegas. You also get eggs and PERFECTLY crusted hash browns (only thing better is to ask them to fry it on both sides). These little details are lost in a hurry in other local breakfast joints. Decaf coffee was weak (instant?). OJ was very fresh tasting, worth every penny. Service was friendly and top notch.