I was looking for good fried seafood and this was not it. The doors to outside were open so we walked in through the bar. Our first time here, by the way. Stood at a booth waiting for someone to notice us. I then saw what looked to be the actual starting point . Two girls there. The hostess looked right at me, eye contact, and went on chit chatting. There were some high management people there and we were seated right behind them. They were NOT impressive! The hostess had plenty of time to go into the private office multiple times kissing butt. Always came out laughing and smiling. I never saw her even smile at any customers. Amazing. I ordered the King's Platter. Fish, scallops, and shrimp. What I got was a joke. I know seafood. Grew up on the shores on the East coast. I understood that seafood out here would not be all that great. It was worse than that. The scallops were tiny and only got 3. They were undercooked. Only 3 shrimp, although they were butterfly, slightly undercooked as well. Fish was fine. Hard to screw up ONE small piece of Long John Silver whitefish ! Will post pictures to see the size. The pictures
make it look bigger than it is. Now, had I paid $10.00, might have been acceptable if everything was cooked properly. The cost for that BASKET, NOT platter, was $ 19.75 plus tax. This place is a joke. The people that like this place must love to get ripped off and not understand what quality seafood is. Seriously. I could have gotten similar at a fast food joint for 6 bucks and it probably would have tasted better.
If you know seafood, you do not want this. No need to trust me. Give it a shot. Our waiter was good. Only decent thing about this dump