This is not exactly like a traditional Shabu Shabu restaurant. You order a personal pot of broth and get your own meat and veggies. I've only ever had this served family style before. That being said, you can still share meat and veggies but everyone gets their own broth. Speaking of the broth, they're all delicious. My wife had the spicy miso and I had the sukiyaki. The miso was pretty spicy, but not ever powering. The sukiyaki was something brand new to me. It's loaded with flavor, very sweet, but tempered well by the raw egg you dip all your meat and veggies in after cooking in the broth. I will definitely be going here again. The service was fast and friendly and very informative.