There was a quite a nice variety of items on the menu to start off with, which is always great when it comes to sushi. I'd like to share that I had called ahead & enquired about vegetarian options. I was delighted that the chef had created an elegant, regular-sized, roll for me in addition to the avocado & cucumber mini-rolls, for which I was super impressed!
Although every plate brought out looked super delicious, I have to say that the most visually pleasing was the salmon & roe egg plate (see top image); The following were also ordered: miso soup; beef totaki; broccoli; veggie mix; both regular & fatty tuna, and salmon sashimi; soft shell crab roll; chicken combo; tofu salad; and a root veggie mix. There was so much delicious food.
All in all, it was a good experience. We give it a 4 out of 5. We will for sure be eating there again.