4.5 stars.
3 butters (plain, tomato, olive) were spectacular. Bread was warm and brought out at the right time.
Service -- very helpful, pressure free. Friendly.
Space -- quiet in the circus of vegas. I liked the colors. Feels like a special room, as opposed to some massive fancy place like Alex in the Wynn.
- Amuse. Delicious and creative.
- Sweetbreads to start. Sometimes these are pork, I forgot to ask (I don't eat beef). So when they came I realized these were the beef ones. I called over the waiter and he said "yes they are beef" and I told him I cannot have it and he said "I am really sorry. Let me get you the lobster bisque, will that work?" and I said yes and voila, it was there in 5 minutes. Great service. It was not their fault, it was mine, but they handled it smoothly and in dignified fashion.
- Duck for the main. YES SIR. Fantastic. Great portion size and perfectly cooked.
- Pre dessert amuse. Loved the apple flavor, yum.
- Carmel chocolate dessert with sugar cane ice cream. Delish. Waiter recommended this one, good call.
- Petite fours. All very nice.
The ONLY reason this doesn't get 5 stars. Wait, you know, I re thought my review and said for the great service, great food, and hospitality, this DOES deserve 5 stars. Bumping it up from 4.5 to 5. Well done Andre's.