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Statements

Subject Item
n2:9Rlj3k7dRcg_FN4T_IeopQ
rdf:type
rev:Review
schema:dateCreated
2015-09-03T00:00:00
schema:itemReviewed
n4:9Eghhu_LzEJgDKNgisf3rg
n5:funnyReviews
0
rev:rating
4
n5:usefulReviews
1
rev:text
This was my second time coming here; my first time was for their 2015 Winterlicious menu (I thought it was okay, but good enough to warrant trying their actual menu). Scaddabush is a very trendy, spacious restaurant with a variety of different table types: patio, low tables, high tables, booths, and bar. This would make a great date spot, since they have some intimate booths with atmospheric lighting (interestingly, half the restaurant was relatively brightly lit, while the other half was dark - you have your choice). Tonight, I had the Pomodoro pizza (thin crust, diced, seasoned tomatoes on a red pizza) with a side caesar salad ($13.95; $2.95). The pizza was great; there were ample toppings, the crust was both crisp and chewy, and the pizza cutter was wayyyyy awesome (and super functional). The salad was average; not overdressed, but the croutons (3) tasted stale. My friends ordered the pasta carbonara, and the chicken parmesan sandwich. Although the portions looked a bit small, the dishes were rich and filling. I thought my pizza was a very reasonable portion size (boyyy I was stuffed). Service was quick to average, and the waitress didn't hesitate to split the bill for us (party of 3).
n5:coolReviews
1
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