I enjoy places that provide a great value for the money spent on food. This goes back to how much I did not enjoy paying for going out to eat in California, because it is always so expensive. I originally heard about this Hawaiian restaurant from a Teriyaki Hawaiian Restaurant owner / chef friend from California. He had stayed at the California hotel, which is where this place is located, and decided to act on his recommendation. Good thing I did! I have been eating here for over a year and they only have raised prices once to an acceptable level. I always get the flash combo bowl chicken no skin & beef on a mound of sticky white rice. I then order a small saimin, which is huge, if I'm still hungry or if I want to share it. Two things that could make this restaurant a home run, accept credit & debit cards & have a healthy brown rice upgrade option. They promptly close, so be on time!