The Mr. took me to George for my bday and it was a very special treat.
The food was amazingly delicious and the presentation was on point. I had the halibut which came with an asian flavour slaw on top of sticky rice, mango salsa and deep fried broccoli. The halibut was perfectly cooked and mildly seasoned so it can be flexible enough to compliment the slaw and/or mango salsa. I thought that was very clever. My husband ordered the tenderloin with a side of foie gras. If you like foie gras, you need to add this!!! It's so worth it to elevate the already tasty tenderloin for an extra $15! It's a pretty generous portion and seared to perfection.
I didn't give George a five star because it took our server a while before he came by to take our drink order, then food order, there were also a prolonged delay in bringing out our main entree and worst of all, I never got a happy birthday on my plate even though my husband said we were celebrating my birthday. I just felt at this level and price point, doing these little things to make customers happy should already be part of their business model.