So so so good. My third time coming here and it's always been solid. Mushroom wrapped bacon is fantastic, as well as the memorable yellowtail carpaccio. On my most recent visit, some of the items from the grill seemed forgettable. Skip the salmon & the eggplant. I had to use the soy sauce they provide, and I never use it--not even on sushi. Service is attentive, and green tea is provided following the meal.
My girlfriend & I were deciding what to have for dessert, and the table next to us said the cheesecake wasn't worth it, so we stuck to the green tea creme brûlée. Very happy about that decision.
I love the late night hours and the intimacy of the place. It's tiny and unless it's past 12:30, it's impossible to get in without a reservation.