I've enjoyed breakfast twice so far this year. I'm gluten-free, and both times I ordered grits with the Wilcox Avenue (two egg, sausage and potato plate.) The food is delicious. The first time the grits came smothered in butter. The second visit, I ordered them dry, with a side of maple syrup. I order hot tea and appreciate the bevy of milks and sweeteners. It's best to arrive early to ensure a table. The staff is so attentive and polite.