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rev:Review
schema:dateCreated
2011-04-14T00:00:00
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n5:funnyReviews
0
rev:rating
4
n5:usefulReviews
5
rev:text
This was our first time ever having Indian food, boy did we ever pick a great place to try it! We were greeted by a very nice young lady(Memeet) who helped us through our menu. We didn't want anything really "hot", so she told us to order regular, which is about a 3 on thier 1 to 10 scale, honesty, I would love to sit and watch the person who eats a 10...wow! The restaurant is clean, decor is sparse, but it was a very comfortable setting. They bring you Papadam, which is a cracker made with lentil flour along with tamarind sauce and a chili sauce and a mint sauce, the tamarind was sweet, the other two were very warm. Hubby had thier "Taj Mahal" beer, he liked it enough to have 2, I was the driver, I had Iced Tea. My hubby got the Fish Curry, it was very good, he got extra rice, which had the best test for rice I have ever had. He also got the Garlic Naan, brought most of his home. I had the Goa Prawn...I loved it, creamy sauce with coconut milk and spices and the prawn was perfectly cooked, it came with raita which is a natural yogurt with grated carrots, it helps to cool things down or clean your palate...nice, rice with herbs and spices, wonderful stuff, daal, lentil soup is the only way I can describe it, as I don't like lentils, my hubby ate it and seemed to like it, regular naan, a salad, and desert. The desert was called Gulah Jamun...basically it was one fried cheese ball soaked in a sugar syrup and one unfried cheese ball soaked in syrup, the fried one wasn't heavy, it was nice, the unfried one was a little strange, grainy, but I liked it too. We will be doing this again, probably the buffett next so we can try different things. Go there, you will be happy you did!
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0
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