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Statements

Subject Item
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rev:Review
schema:dateCreated
2015-05-14T00:00:00
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n4:funnyReviews
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rev:rating
5
n4:usefulReviews
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rev:text
So impressed with the food!! I think I found my new favorite restaurant! I love mom and pop shops but this franchise is so unexpectedly good! I came here on Mother's Day and it was quite busy but with no reservations we were seated right away. The patio was practically full so the 3 of us settled on a table by the lounge with high chairs. Gorgeous and spacious interior, dining space and plenty of natural light. Our server was also very friendly and introduced us to the daily drink specials as well as checked up on us regularly for water. We came just shy of 2pm from when their brunch ends, served only on weekends and everyone agreed that the chorizo and mushroom hash ($14) was soooo delicious! Two poached eggs were perfectly cooked with runny yolks and a thin layer of hollandaise poured atop. Savoury chorizo sausage crumbles, creamy chunks of avocado and sauteed mushrooms layered between the best hash brown I have ever eaten! The potatoes were not uniformly cut or shredded into pancakes like traditional hash; the potatoes were very rustic looking, fluffy on the inside and crunchy like a chip. Every bite seemed like the first and I was so impressed with the flavour and presentation. I also ordered the passionfruit limeade ($4.50) and was equally impressed by the flavour. Overall, my first visit was incredible and everyone agreed that the food was delicious. We even came back the next day but unfortunately no brunch. Ordered a chicken, brie and fig sandwich with fries ($14.50) for lunch and a beehave mocktail ($4.50), equally delicious but my drink didn't seem to have any basil or grapefruit juice - it came in a cute honey bear though! With hours till 2am from Thurs-Sat, will definitely be back soon! Also be sure to check out their daily specials like half off margaritas on Mondays!
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