Friendly staff, pleasant décor but most of the dishes we chose were disappointing. Started with a squash and ginger soup but could not taste the squash for all the cumin. Had nice heat from the ginger but couldn't taste it because of overwhelming cumin. My partner had foie gras served with buckwheat pancakes. He was disappointed in the size of the seared foie gras and the pancakes were bland and stale. On to the next course. My green salad had the dullest dressing ever, tasteless slivers of what they called pear, uninspired beets and a few pecans. But the frites with aioli were tasty and generous in portion. Hubs had rack of lamb on polenta with kale and something tomatoey, The lamb looked and tasted fabulous. Polenta and the rest suffered from the same bland treatment. I would not venture any dessert because I could not face any more disappointment. On the whole for a big price, not worth it.