3.5 stars really. Overall, a good broth but a few details were missing and service was a little slow.
Tried the tsukemen ramen, a little pricey at about $12. I'm used to cold noodles and super hot, almost lava hot, broth. We got room temp noodles and warm broth. Okay, no big deal. I usually prefer bigger/thicker noodles but that's just nitpicking. The broth was solid, I liked that it was stronger and richer since it's dipping broth, and the flavor was rich and salty but not overbearing. Was served with one half egg and a single thin slice of char siu.
Don't get me wrong, this tasted fine. But with so much competition and so much good ramen in the city it's hard to give that 4 star rating. Also, no beer on the menu, and I can't lie, I always like a Super Dry with my ramen.
If they increased the portion size or decreased the price I think this would be a winner. I may return and try the other ramen and update this review. Stay tuned.