I have always known this place as a terrific place to hear music that is more diverse, more intelligent and more hip than the pop stuff you get at the big concert halls so it was a nice surprise to discover that it can provide a really very good meal. I try to do the superfoods when I can so I was pleased to see the avocado paired with the shrimp appetizer. OK, OK, I confess it was a guilty pleasure that they put the bacon on also. Hard to pick out a fish entree from the 11 available options but since I am a fan of piccata sauce I had the Mahi Piccata and very much enjoyed it. No wonder that the general manager came from Blue Point fish restaurant. Server Heather was fun and took good very care of us.