I've probably been spoiled with really good sushi, coming from Toronto and having globe trotted in Japan and coasted along the West Coast. Putting that aside, I went into Maki with absolutely no expectations.
I've tried both AYCE lunch and dinner. The downside to lunch is that there is no sashimi and there's less variety in general but obviously it's a couple dollars cheaper. Dinner, you do have sashimi as well are more variety on cooked dishes as well.
I'd almost like to say that their cooked variety is WAY better than their sushi and sashimi. Their sushi and sashimi are a huge disappointment and their fish is essentially tasteless. One one occasion, their nigiri was filled with rice that had way too much rice vinegar.
Their cooked dishes are pretty good but would I go to an AYCE just for that? Probably not. Overall, I wasn't entirely impressed by this place but I probably would come back if there was a world abomination on sushi and this was the only place left.