Greeted as soon as we entered and headed for the bar. 4 for the bar space, selection of beers, and overall appeal. 3 for food. We had chicken Monterey and cordon bleu. Chicken was just okay, not great. None of the bar staff introduced themselves, which is a pet peeve of mine. Very nice young ladies but not over-the-top in customer service. This is the hospitality industry, and we enjoy interacting with bar staff and talking about beers. Yep, we're beer snobs and need to sample a few before spending $7.50. Just didn't know to whom we were talking. We'll be back.