Wednesday is $3 craft brew night. The bartender let us sample a before we bought.We were a large crowd of 14. They had already set up our table when we arrived. The wait staff was attentive. Everyone liked the food. The barbecue was the highlight. The chicken and waffles was a generous portion and very tasty. I enjoyed my shrimp Po boy and coleslaw. The only drawback was the food cameout in spurts. Not everyone was served at the same time. December is a great time to go to downtown Willoughby with all the lights.