Wood paneling, a great (though expensive wine list), and a Goodfellas feel to this hidden gem that has been in business for 35 years.
An above average selection of pasta standards including squid ink fettuccine, and pesto made with basil so fresh it took on a different flavor. The beer selection is poor, however the above average wine list made up for it.
Many varieties of scalopini, soups and fresh seafood, makes this more than just a pasta joint.
Service is friendly and professional. I will be back.