I'll admit, at first, I wasn't too thrilled about the idea of coming here, but it turned out to be a lot better than I expected. I guess the word, "Buffet" never appealed to me, I guess. I was overwhelmed by all of the many different food choices, and I ended up having some pasta w/ Alfredo sauce and some fruit. The pasta was cooked just right, and the Alfredo sauce was bursting with flavor. The grapes were huge, and I found myself trying to eat more, although I was full. The only thing that I wasn't terribly thrilled with were the pastries. I don't know what they put in those things, but it sure ain't sugar. I'm not saying all of the desert was bad. I mean, the sugar free cherry pie was good. I liked the food, but I'm not sure if I liked it enough to go back there again.