I've been on a soup noodle diet since recovering from the flu, so when I found out there was an udon shop that opened up near my house, I hurried there in a jiffy. In fact, I visited Oodle Noodle three times my first week! The udon is freshly made and it takes about 10-15 minutes to make. The noodles are al dente and the broth never disappoints. So far, my favorite has got to be the kimchi hot pot. There's cabbage, pork, mushrooms, tofu, kimchi, and udon and lots of it! I also highly recommend the need sukiyaki hot pot.
If you can come here for lunch, definitely check out the lunch menu. The lunch menu includes a hot or cold udon, a small rice bowl, and the salad of the day. The lunch portion is smaller than the dinner portions, but you get to try a variety of their dishes. On a side note, the you can order off the lunch menu to go!
If you're looking for an appetizer, order the Inari. $1 a piece and it comes with two pieces. If you don't know what Inari is it is basically a warm piece of sweet sushi rice wrapped in sweet tofu skin. Yummmm!
I definitely will be back to try the other items on the menu!