Shinta has too much mix reviews but here is my personal experience. Came on a Tuesday for 6 people.
Upon sitting down the place looks nice and spacious.
We opted for the regular at AYCE which I think the most worth it. And did ala Carte wagyu.
For the good stuff, takoyaki was good, the lamb chop, and the lamb for the bbq were excellent. Bibimbap is good option to have. The garlic shrimp and the salmon were both good. Seasoning we're both good.
For beef enjoyed the tongue and the short ribs.
Wasn't a fan of the pork dishes that came I think they were pretty bland and needs a lot of the condiments.
We got the Australian and US wagyu. The us wagyu was melt in your mouth goodness! While the Australian wagyu has more of a chew which was unexpected. US wagyu wins in my opinion.
We had a minor set backs with food coming too little for a party of 6 getting meat for 2 people. This was addressed quickly by the server/s and the food came in abundance. Yes we were taken care of well, a little to well maybe.
All in all shinta is a good option for Japanese bbq/ Korean style. I think it's better than gyubee, gratuity is added to the bill!
Thank you shinta for a good experience and I would definitely recommend to people.