This is one of the best seafood/sushi dinners I have ever enjoyed. I have eaten in numerous sushi bars and restaurants including Chef Marimotos in NY and this was amazing fresh and unique. From the fluke in a spicy ponzu sauce cooked with hot oil poured over it to the incredible clam and mushroom soup to the mixed nigiri it kept my taste buds in a state of bliss. The price is steep but worth every penny.