A great place for lamb skewers. They make it perfectly here, the right amount of char and spice on the outside of each morsel of moist juicy meat. Each skewer comes with four sizeable chunks of lamb on a metal skewer. It takes a bit of finessing to wrangle each piece off the skewer, but its well worth the effort. The spinach and vermicelli salad is a great counterpart to the heavier dishes, which is pretty much any meat dish you may get). It contains more garlic and vinegar than the usual, but it works perfectly in this environment.
The service is fast paced and speaks predominantly Mandarin. I can see how not knowing the language may detract from the experience, but luckily all the menu options comes with rough translations and a lot of pictures. You can definitely get by with just English and a little patience.