Wood-fired pizza and authentic Italian food right here in Fountain Hills! My wife ordered the prosciutto, arugula, and Parmesan pizza. The crust was crispy and the center was not soggy. I ordered the eggplant Parmesan. To me, this dish is the deal maker or breaker when we dine out for Italian. The eggplant was tender, the sauce well balanced with just the right amount of cheese between. More importantly, the dish was not oily at all.
Major pluses - Obviously very fresh ingredients, the pasta here is made fresh, and the marinara sauce is extremely well prepared. The staff is friendly and the restaurant is very clean.
I do wish that they updated their daily specials on the website. Had they, I wold have also ordered their mushroom and ravioli special which sounded scrumptious! We will be back!