Love LOve LOVe LOVE this place! Everything I had was amazing!!
We started off with an array of different appetizers - the list consisted of various different pizzas, grown up pigs in a blanket, mini crab cakes, fried calamari, and this little fried mushroom and rice balls (I don't know the proper names). My favorite would be the fried calamari - it's salt and pepper calamari with rock shrimp and then topped with a sweet Thai chili sauce. It has that spicy kick to it! My second favorite was the dish I didn't know the name of (little fired mushroom and rice balls). They were so packed with flavor, that every bit I took I felt like my mouth was about to explode.
When it came to dinner, even though I was super full, I had the lobster roll sandwich which came with a side of fries. The lobster roll sandwich was good and huge. If I could only make a slight change, it would to have them put a little less of the mayo on the dish. Other than that it was really really good. So good that even though I was stuffed after the first bit, I pushed myself to eat one half of the sandwhich and then eat the other halfs lobter only. As far as the fries are concerned, they were made just how I like them. Super thin, crispy, and covered in salt and pepper. They reminded me of a better version of McDonald's. (I know I know I shouldn't compare these two places, but I do love there fries...Sorry).
As far as dessert, we had another array of desserts. Now even though I was super stuffed, I had a little bit of room for a taste test. We had apple strudel. mini chocolate donuts filled with camel, strawberry souffle, and a smore cake. My favorite was the smore came. Graham cracker bottom, dark chocolate fudge middle, and then topped off with a torched marshmallow. Yum YUm YUM!!!