Thanks to Yelp, I found this place and ventured off last night.
What a great way to start the well needed/deserved weekend...with a fantastic meal!
We arrived about 6:30pm and were seated after only a few minute wait. Our waiter was Nick and he was both helpful and dead on with his recommendations.
I had forgotten that it was BYOB so the waiter quickly directed me to a liquor store across the street...nice
We pretty much left the ordering up to him and here is what we had.
Toro Tataki....basically a loin of toro rolled in seasoning, seared and sliced thin. Awesome.
We followed that with a special call Lil Dino....was a roll w Shrimp inside, thinly sliced scallop on top and a spicy sauce on top of that and then quickly baked...Unbelievable.
Next, we had a few pieces of sushi.... giant mackerel and red snapper. Both had great flavor and texture...fresh, sweet and soft as butter!
Fresh Grilled Squid w Ginger Soy Sauce....need I say more? Yum
We usually pass on dessert but figured we should try one more thing since everything had been awesome!
Wasabi Vanilla Ice Cream....tasted like it sounded and with fresh wasabi on top, we could spice it up even more.
Overall, this place rocks....we will absolutely get back there before long. (maybe even try the Shabu Shabu they have on Sundays!)
Go, let the wait staff guide you and enjoy!