The Lady cut prime rib was cooked perfectly (I had it rare. My husband ordered his medium rare and it was a bit overdone.) Veggies were a medley or nicely sweet glazed carrots with a maple syrup sauce.
Warm crabmeat appetizer was tasty but bland. Could use a splash of hot sauce. (They'll bring you some if you ask.) Portion was okay for a couple people but not enough for our party of 4 adults.
All desserts were very good: nicely tart key lime pie, derby pie with chocolate and nuts and cheesecake (get it with raspberry or strawberry topping). Portions big enough for 2-3 to share.
Live music duo was playing on the Friday night we were there.