The chef was fun - very deadpan and quietly hilarious. You almost miss his jokes if you don't pay attention and listen. But the food is pretty subpar. The fried rice is very greasy and flavorfless. I had to douse mine in soy sauce. The shrimp was good and the steaks were cooked properly medium rare or medium as requested by each person in our group. But the veggies side was also very flavorless and greasy. WAY too much butter is used and no seasoning whatsoever (minus a bit of pepper and soy sauce which is all overpowered by the butter).