Foodie adventure for lunch. Done and done! Everything we had was amazing due mostly in part Bc of Danielle, our server's recommendations. The best of the best was the Pork Belly drizzled with butterscotch sauce accompanied by red roasted grapes topped with a balsamic glaze. Simply to die for!! Manuel the GM made himself available and was a pleasure to chat with as well. We'll be back soon. Thank you for a great experience!