Flips is a regular stop for us. I love the food, prices, and service. They have all manner of breakfast specials ranging from "light fare" to "meat salad", and even lunch and dinner items. I usually get the bacon and eggs with rye toast, and my husband usually gets the Campfire Skillet (the aforementioned "meat salad").
I pondered a 5-star review because I'm a big fan, but there are a few annoyances:
It gets crowded fast, and seating is a little too intimate. It's a strangers-right-on-top-of-each-other thing. I might not mind how busy Flips gets if there were a good place to wait, but there's no place to queue other than the very small spot in front of the door. Often we go somewhere else if we sleep late on a weekend because we know it will be difficult to get a seat without awkwardly waiting around the entrance.
Flips, I beg of you: add an addition!