On a Friday night this place is alive and vibe'n. It's small and intimate with a wide variety of people. The dim lighting and chill music was the perfect setting for an end of the week dinner. We had to wait for about 30 minutes for a table to open up, but in the meantime the lovely bartender made an aw-wesome margarita, and I am very picky about my margaritas... There's a long table in the middle of the room for a large group, surrounded by several smaller tables. I was actually pleasantly surprised with how nice and comfortable this place was considering it's kind of in an odd location.
We munched on the "Pasta Fries" that came with a raspberry jam-like dip and a feta cheese sauce dip. It was all a very weird combination (beer battered pasta, really?) but it was REALLY good. I loved it! I'd totally go back just for the margarita and pasta fries! Mmmm. We ended our food adventure with the mac and cheese with "lobstah." This I didn't like so much. The lobster was too fishy for the mac and cheese, but with out it, it probably would have all been awesome. I needed another margarita after that one :)